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Hot Japanese fare with sushi on display.

Menu

Sushi Menu Port St. Lucie

The sushi menu Port St. Lucie guests come for starts with the rolls that set the tone: spicy tuna roll, monster roll, and spider roll. Each one brings a different build, from clean slices and tight rice to richer fillings and crisp edges.

Fresh sushi sits beside hot Japanese fare, so the page moves between cold and warm plates without losing focus. A bento box gives a full meal in one tray. The beef bowl adds a deeper, savoury note. Ginger salad and seaweed salad bring a sharp, cool counterpoint.

The Japanese menu Port St. Lucie diners browse here is built around the dish names themselves. Sushi quality matters on every roll, and the selection gives each item room to stand on its own. For a fuller look at the restaurant itself, see the restaurant home page.

Hot Japanese fare with sushi on display.

Dishes

  • California Roll
    California Roll
  • Shrimp Tempura Roll
    Shrimp Tempura Roll
  • Hot Dish 1 2 Beef Bowl
    Hot Dish 1 2 Beef Bowl
  • Red Dragon Roll
    Red Dragon Roll
  • Age Tofu
    Age Tofu
  • Tuna Tataki
    Tuna Tataki
  • Shishito Pepper Roast or Tempura
    Shishito Pepper Roast or Tempura
  • Sushi Large
    Sushi Large
  • Nabeyaki Udon Noodle
    Nabeyaki Udon Noodle
  • Key West Roll
    Key West Roll
  • Miso Soup
    Miso Soup
  • Spring Roll
    Spring Roll
  • Fried Horse Mackerel
    Fried Horse Mackerel
  • Takoyaki
    Takoyaki
  • Ramen Noodle Shoyu Broth or Tonkotsu Broth
    Ramen Noodle Shoyu Broth or Tonkotsu Broth
  • Mochi
    Mochi
  • Tuna Avocado Rolls
    Tuna Avocado Rolls
  • Chef's Choice of Sushi and Sashimi
    Chef's Choice of Sushi and Sashimi
  • Crispy Green Bean Tempura
    Crispy Green Bean Tempura
  • Steamed Dumplings with Soy Dipping Sauce
    Steamed Dumplings with Soy Dipping Sauce